Keurslager Van Damme Londerzeel

Champignonroomsaus
Celery
Gluten
Egg
Milk
Soy
Sulphite
Lactose

Allergens

This product contains celery, gluten, egg, milk, soy, sulphite, lactose. Attention: the composition of our products may change at any time. Cross-contamination is always possible.

Ingredients

mushroom 55% [water, salt, acid: E330, antioxidant: E300], cream 44% [cream (MILK), stabiliser: E407] (LACTOSE), stock [salt, flavour enhancer: E621, E631, E627, potato starch, palm fat, sugar, chicken, flavouring (EGG), vegetables (celeriac, onion, carrot), spices (CELERY, turmeric), yeast extract, onion juice concentrate, parsley, maltodextrin, SOYa sauce (SOY bean, WHEAT), sunflower oil, antioxidant: E392] (GLUTEN), flavouring [hydrolysed vegetable protein (water, WHEAT protein, salt), water, flavour enhancer: E621, E631, salt, sugar] (GLUTEN), port [alcohol 19% vol.] (SULPHITE), maize starch

Nutritional value - per 100 g

Energy (kJ)
671
Energy (kcal)
160
Fat (gram)
16
of which saturated fat (gram)
11
Carbonhydrates (gram)
2
of which sugars (gram)
1
Protein (gram)
2
Salt (gram)
1
- (gram)
2

Frequently bought together